restaurant reviews, hotel reviews, travel reports, Cape Town - South Africa - Southern Africa share your choice food sketches

• restaurants & bars

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    Myoga

    Restaurants & Bars, South Africa

    Myoga, operated by renowned chef Mike Basset, is situated in the beautiful Vineyard Hotel and Spa in Newlands with spectacular moutain views and elegant, contempary ...

    
    
    • added: Aug 27 2010
    • author: SallyCapeTownSAfrica
    • comments: 0

• travelreports

  Sydney Fish Market

  

  If you love seafood you have to visit the Sydney fishmarket with an array of fresh fish and seafood and while you're there why not attend a cooking class at the Sydney ...

  
  

• sketchedfaces

  Sergi Arola

  

  Sergi Arola started to experiment with cooking at the age of 12. His grandfather was his mentor and the main judge of his culinary creations.

  
  

• gourmetsources

  Neal's Yard Dairy

  

  Neal’s Yard is buying cheese from over 70 cheesemakers across Britain & Ireland. They have two shops now in London; and they even have four own maturing rooms for soft ...

  
  

• gourmetrecipes

  Stuffed squid a la mediterranee

  

  Calamari with a difference. An interesting version of squid, which I like to cook for my wife or when our friends come over for a visit.